This old fashioned pancake syrup is simple to make and absolutely amazing! It’s the perfect amount of sweetness, a little sticky and so much better than store bought!
I will never buy store bought syrup again when I can make a syrup that is much more flavorful without a bunch of chemicals at home!
Let’s get started!
To a saucepan, add brown sugar, granulated sugar and water.
Bring to a boil and boil for 4 minutes.
Add vanilla. Let cool slightly before pouring over pancakes or waffles.
This is the best syrup ever! So good!
This syrup is delicious on pancakes or waffles!
Old Fashioned Pancake Syrup
1 cup brown sugar
1 cup granulated sugar
1 cup water
1 tbsp vanilla
Combine sugars and water in pot. Bring to a boil. Boil 4 minutes. Add vanilla and stir. Pour into a jar. I’m store the remaining syrup in the fridge. If it crystallizes, heat and stir well.
enjoy from Our City Homestead to yours