Throughout history, onions were seen as “poor people food” because they were plentiful and easy to grow. Onions grow in any type of soil, in any type of ecosystem, and are easily dried and stored throughout the winter. Onions date back thousands of years and were once know for their medicinal properties. Onions are high…
Category: Recipes From Our Kitchen
Pulled Molasses Taffy
Looking for a fun family activity that will yield a delicious bowl of taffy? Why not try out our Pulled Molasses Taffy…perfect to make on any chilly wintery day!
Mom’s Tea Biscuits
Looking for a delicious and fluffy biscuit recipe that can be made traditionally or also be gluten free? Look no further! I am sharing an old family favorite with you. Come on into my kitchen.
Easy Chicken Stew
With a few simple ingredients and some leftover chicken, you can easily have a meal ready in 30 minutes!! I roasted a delicious chicken in the oven yesterday with mashed potatoes and cooked veggies but I always look to revamp leftovers!! Honestly, I am just not a fan of leftovers, so I like turning it…
