I grew up all my life eating mămăligă (pronounced mah-mah-lig-ah) which is the Romanian word for corneal mush cooked on the stove, like a porridge. It’s simple to prepare with a 4:1 ratio of water to cornmeal, and is a nice accompaniment to any meal, although we primarily eat it for breakfast. It’s also great…
Month: July 2024
Old Fashioned Pancake Syrup
This old fashioned pancake syrup is simple to make and absolutely amazing! It’s the perfect amount of sweetness, a little sticky and so much better than store bought! I will never buy store bought syrup again when I can make a syrup that is much more flavorful without a bunch of chemicals at home! Let’s…
